About Bake and Cook with Chef Bev
Chef Bev has a Diploma in Culinary Arts in Holistic Nutrition that she acquired back in April of 2012, she also has a Bachelors Degree in Electronics and Communication Engineering.
Presently, Chef Bev was working as a Catering Chef and a Child Care Assistant Certificate she started last January of 2021 up to date (January 2022). She is mostly working in a hospital or Health Care environment as a Catering and a Diet Technician thus having an Advance Food Safe Certificate is a must, which she acquired in 2020. She also has certifications in Food Safe Lv1 from all these years 2015, 2016, 2017, 2018, and 2019.
In addition to her professional job, she also teaches cake customization by recommendation from friends and family which she is passionate about. It has given her the courage to transition her skills and expertise to kids and adults virtually as she believes that being able to share your gained expertise can help others with similar interests to be better, in the same manner, goes for her personal being and career-wise.
Chef Bev loves to share her awesome knowledge about food and nutrition in a fun and engaging way so kids can understand what they are eating. She is very intentional about the food she prepares, and makes snacks that kids are naturally familiar with, then modifies it to sneak in fruits and vegetables that even the pickiest kids would eat. She also loves sharing recipes with friends and other people that love to cook at home or are interested in learning this skill. She shares recipes that are easy to do and follow with very simple ingredients that can be found in the local supermarket.
She is so excited to share this awesome skill with your little ones!
Presently, Chef Bev was working as a Catering Chef and a Child Care Assistant Certificate she started last January of 2021 up to date (January 2022). She is mostly working in a hospital or Health Care environment as a Catering and a Diet Technician thus having an Advance Food Safe Certificate is a must, which she acquired in 2020. She also has certifications in Food Safe Lv1 from all these years 2015, 2016, 2017, 2018, and 2019.
In addition to her professional job, she also teaches cake customization by recommendation from friends and family which she is passionate about. It has given her the courage to transition her skills and expertise to kids and adults virtually as she believes that being able to share your gained expertise can help others with similar interests to be better, in the same manner, goes for her personal being and career-wise.
Chef Bev loves to share her awesome knowledge about food and nutrition in a fun and engaging way so kids can understand what they are eating. She is very intentional about the food she prepares, and makes snacks that kids are naturally familiar with, then modifies it to sneak in fruits and vegetables that even the pickiest kids would eat. She also loves sharing recipes with friends and other people that love to cook at home or are interested in learning this skill. She shares recipes that are easy to do and follow with very simple ingredients that can be found in the local supermarket.
She is so excited to share this awesome skill with your little ones!
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